Ellis of Richmond

Wine List

Brown Bros Orange Muscat and Flora 2011

Country
Australia
Region
Victoria,
Milawa/King Valley
Producer
Brown Brothers
Grape(s)
Orange Muscat (80%)
Flora (20%)
Type
White
Style
Dessert
Oaked Style
Unoaked
Body Style
Light bodied
Dry / Sweet Style
Sweet
Alcohol Content (%)
10
Closure Style
Plastic Cork
Organic / Biodynamic
Normal

Region

The Brown Brothers vineyards, located throughout Victoria, are as varied as the wines and wine styles. Within a 50km radius of Milawa, climatic conditions range from cool alpine areas to lush temperate valleys to sun drenched plains. Each of the vineyards have been selected on the basis of their suitability for the variety or wine style. Varietal diversity through the Brown Brothers range provides a point of difference and offers consumers the ability to experiment across a range.

Producer

Established in 1885, Brown Brothers is one of the oldest privately owned wineries in Australia. Today the family remain in charge and are pioneers of interesting varietal wines. The company have a number of vineyards throughout Victoria, around their homestead at Milawa, five hours north of Melbourne in the scenic foothills of the Great Dividing Range. A winery with a reputation for innovation, producing high quality and classic wines.

Tasting (Long)

Orange Muscat and Flora is a blend unique to Brown Brothers. Orange Muscat is the flavour powerhouse, bringing aromas of orange blossom to the nose and a fresh citrus hint to the palate. While the Flora contributes colour, texture and mouth-feel to the palate. A lifted nose with fragrant, floral citrus aromas and orange zest. The palate is soft and bursting with flavour, hints of orange and musk shine through to provide a tangy and zippy palate with a long clean fresh finish.

Tasting (Short)

A lifted nose with fragrant, floral citrus aromas and orange zest. The palate is soft and bursting with flavour, hints of orange and musk shine through to provide a tangy and zippy palate with a long clean fresh finish.

Food

Ginger and lime ice cream, baked lemon tart, chocolate pudding with pear puree or baklava.

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Region
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Style
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