A region of diversity.

Grenache forms the backbone of southern Rhône blends, including Châteauneuf du Pape, Gigondas and Vacqueyras. The vast area of Côtes du Rhône offers a great diversity of soils, microclimates and a variety of grapes to create a range of styles at all quality levels. The aromatic dessert Muscat de Beaumes de Venise, is fragrant and sweet.